Bergen Bobler (Eng)

BERGEN BOBLER

The Nordic Cider and Sparkling Festival - The most international cider festival in the north, and the only one of its kind.

On August 8th, 2026 USF Verftet in Bergen will host this bubbly event. With 40 producers and importers from all over the cider world.

The idea behind Bergen Bobler stems from a shared desire among Nordic cider festivals, including Nordic Craft Cider Festival in Sweden, Syrlig Siderfestival in Denmark, Fest i Kjeften in Norway, and Siiderifestivaali in Finland, to create a meeting point for international cider producers somewhere in the Nordic region. Naturally, Western Norway stood out as the ideal location, with Hallen and USF Verftet offering the perfect venue. We are happy to invite 1000 cidernerds and the cider curiose to join us!

The festival will have two sessions 13.00 -16.00 and 17.00-20.00.

INFORMATION FOR CIDERMAKERS

Friday

Preparty, meet, greet, bottleshare and eat at Hoggorm, with press, producers, business, importers and friends. ( Free, invited guests only)

Saturday

The festival will have two sessions

13.00 -16.00

17.00-20.00

Horeca will be able to enter in the first session.

There is a foodmarket at the festival area.

Afterparty will be at Rommet, also at the festival area, after the festival closes.

For producers interested in participating in Bergen Bobler, here's a summary of the key details:

**How to Participate:**

Spaces at the festival are limited, so act quickly if you'd like to secure a spot! Send a email to thomas@festikjeften.no

**Participation Fee:**

The fee is 3000 NOK plus VAT per table ( this can be discussed for foreign makers)

Producers can purchase additional tables if needed—just reach out to discuss this option.

**What's Included:**

- A table for showcasing your bottles

- Tasting glasses

- ice

- Promotion on the event’s website and social media

  • Free lunch, coffe and panel talk saturday

- Access to internal events friday and saturday night.

**Exhibitor Responsibilities:**

- Producers must bring chilled drinks and necessary staff/equipment for their table. Only bottles/ bib are accepted at the stand. It might be difficult to send ciders to Norway, check out possible ways as soon as possible. The Festival can not import for you.

- Travel and accommodation costs are self-funded.

- Submit promotional materials promptly before the festival.

- Provide a minimum of 3 photos of the producer (farm, etc.) without objects conflicting with alcohol regulations. Producers won’t be featured until these images are received.

**Payment Terms:**

The participation fee is invoiced upon contract signing and must be paid as soon as possible. Early payment grants priority placement at the festival.

**Contract Agreement:**

Signing the contract confirms you’ve read and accepted the terms.

Sign up here!

To register, you can also send an email to thomas@festikjeften.no or message +47 95878179 with your name, company, phone number, email, and product types.

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